Open To The Public!


1000 Maxwell Road
Eugene, Oregon 97404

Hours: Monday through Friday, 9 a.m. to 5 p.m.
Saturday and Sunday by Appointment

Tel: 541-689-4855 or
800-479-4855  Fax: 541-689-3484

Established in 1983, Valley Restaurant Equipment uses a simple formula for success......honesty, trust and a desire to have satisfied customers who consistently come back. We pride our selves on effective communication and providing the information you need to make the right decision for you or your business. Your comfort zone related to the equipment prices, aesthetics, operations and our guarantee mean a lot to us. That's why we don't ever pressure you into buying anything. We'll show you what we have available, answer any questions, offer a fair price and in most cases deliver your new purchase directly to your restaurant or kitchen!

We are always buying used equipment and are always open to trades, in store credit and consignments. If needed we can also assist you with appraisals and auction services of your existing equipment or entire restaurant.

Thirty years in the beautiful city of Eugene and service throughout Oregon and to Washington, Idaho and California has introduced us to some wonderful people who, along with being customers, have become close friends. Give us a call, send us an email or stop on by.....we look forward to hearing from you!

Attention Food Cart/Food Booth Owners:  We have all the types of equipment a food cart owner needs; small sizes, portable, lightweight, gas operated, counter top models, lower power use options, displays, signage and more. As always, 30 years of experience, great ideas and information on designs, specifications and applications of all aspects in and around your kitchen is always free. 

From walk-ins to reach-ins, ovens to fryers, chairs to booths and spoons to forks, we will probably have a few options for you to consider. Listed below are some items we are excited to have in the store right now. 
Since we have so many items in the store that suit the needs of kitchen and restaurant professionals as well as cooking enthusiasts, we just can't show them all here! So, please feel free to call and check availability on anything you don't see here or if you have any questions. We are more than happy to help!

"NEW"  3-Hole Sinks
U.S. Range Flatgrill FSW Panni Grill
Call for Prices/Sizes  Nat Gas 4' 208/240 Volt

$1595 $395
Reach-In Freezer Jade Range 4-Burner QNC Greaseless Fryer
115 Volt  6x4x8
Nat Gas 208/240 Volt  1Phase
$2900 $800
Food Trailer  Food Cart  8'4" long Randell Cooler Double Front
115 Volt  200amp capable
Hot Dogs?  Espresso? 115 Volt 
$5000 obo $2750 $2100
Randell Display Cooler Bev Air Cooler Delfield 4ft Prep Cooler
115 Volt 115 Volt 115 Volt
$1795 $925 $995
Wells Double Fryer "NEW" Prep Tables La Marzocco 3-Group
220/240 Volt. 1Phase Call for Prices/Sizes
220 Volt  1Phase
$595 $3000
Traulsen Heat-N-Hold Bevles Heat-N-Hold Alto-Sham Cook-N-Hold
208 Volt.  Roll-In 115 Volt  220 Volt  1Phase
$850 $900 each

Wolf 8-Burner Margarita Machine Hobart 1612 Slicer
Nat Gas 115 Volt115 Volt

Ditto Dean 20qt. MixerHobart 20qt. MixerHobart LX-30 Dishwasher
115 Volt, (No Hook)115 Volt220 Volt. 1Phase

Market Forge ConvectionHobart Head UnitsTrue 1-Door Cooler
220 Volt  1PhaseAttachments115 Volt.
$995Mixer Whips/Whisks$595

Anvil RotisseriePlates, Bowls, GlasswareWolf 6-Burner
230 Volt  1 Phase Wide Variety  Nat Gas
$800Prices Negotiable

Frymaster 15#Stratus 6-BurnerWolf Stock Pot Burner
L.P. (countertop)Natural GasNat Gas or L.P.
Our available items change frequently so please check back often or call to confirm availability!

541-689-4855/ 800-479-4855  email @

Mueller Commercial Appliance and Valley Restaurant Equipment have teamed up to provide excellent in-store or in-restaurant repairs. Call Jason now for more information or to schedule an appointment. 541-913-1098

Directions to our Store